FOOD-AWARE Project
Final Conference programme
11 December 2020, online, 14:00 – 18:30 CET
14:00
Welcom
Gerhard Schleining (ISEKI-Food Association)
14:05
Technical Instructions
Foteini Chrysanthopoulou (ISEKI-Food Association)
14:10
Introduction
Thomas Economou (Doukas School, Greece)
14:15
Keynote presentation – Educating children about food production and nutrition
14:35
Keynote presentation – Value-based approach in educating about local sustainability challenges
14:55
Experiences from teachers
Modules presentation
15:20
Experiences from teachers
Dorota Wodnicka (University of Social Sciences, Poland)
15:35
Food chain
Diana Nitu (PROPEL Europe, Belgium)
15:50
Food waste
Klaudia Radgowska (Polish Farm Advisory, Poland)
16:05
Resource efficiency
Diana Nitu (PROPEL Europe, Belgium)
16:20
Responsible food consumption
Klaudia Radgowska (Polish Farm Advisory, Poland)
16:35
BREAK (10 min)
16:45
Comics & Posters
Damon Herd (University of Dundee, UK)
17:15
Activity sheets
Dorota Wodnicka (University of Social Sciences, Poland)
17:45
Animation video
Diana Nitu (PROPEL Europe, Belgium)
17:55
Training Platform
Natalia Truszkowska (Polish Farm Advisory, Poland)
18:00
Q & A
18:10
Reflection
Thomas Economou (Doukas School, Greece)
18:20
Closing & Evaluation
Doukas School/ISEKI-Food Association
18:30
END